Saag Paneer Kati Roll

Description

Bombay street food at its best, this egg layered roti is layered with a blend of tamarind, date, and cilantro chutneys and filled with mildly creamy spinach with Indian cottage cheese filling.

Ingredients: baby spinach, Indian cheese (milk, white vinegar), tomatoes, onions, ginger, garlic, fenugreek leaves, mango powder, turmeric, cumin powder, cloves, chili, cardamom, nutmeg, tamarind, sugar, wheat flour, baking soda, lemon juice, coconut, cream, eggs, rice bran oil, water, salt.