Hot & Sour Lamb Vindaloo (16 oz.)

$16.99

A Portuguese specialty from the sun-kissed beach shacks of Goa: a fiery lamb curry marinated in white vinegar, tomatoes, and yogurt.

Ingredients: All-natural grass-fed lamb halal-certified, tomatoes, onions, ginger, fenugreek leaves, mango powder, turmeric, cumin powder, cloves, chili, cardamom, nutmeg, white vinegar, rice bran oil, water, and salt.

SKU: 4002 Category: Tags: , , ,

Description

A Portuguese specialty from the sun-kissed beach shacks of Goa: a fiery lamb curry marinated in white vinegar, tomatoes, and yogurt.

Ingredients: All-natural grass-fed lamb halal-certified, tomatoes, onions, ginger, fenugreek leaves, mango powder, turmeric, cumin powder, cloves, chili, cardamom, nutmeg, white vinegar, rice bran oil, water, and salt.

Additional information

Weight 16 oz